Grow what you like!
Cherry Tomato, there are many varieties I am growing. The above one is round in shape which is very sweet. They grow very tall like creepers. You will need to provide good support otherwise high chances of breaking the branches. Add egg shells for good supply of calcium. Once the plant grow about one feet […]
The leaves of the insulin plant are the part of the plant used for medicinal purposes. They are typically dried and made into a powder, which can be used to make tea or taken in supplement form. The plant is said to contain compounds that can help stimulate insulin production and lower blood sugar levels. […]
Bitter gourd, also known as bitter melon or karela, is a tropical vegetable that is commonly found in Asian, African, and Caribbean cuisines. It has a distinctive bitter taste and is often used in traditional medicine for its potential health benefits. Bitter gourd is a rich source of vitamins and minerals, including vitamin C, vitamin […]
The snake plant, also known as Sansevieria or mother-in-law’s tongue, is a popular indoor plant that is native to West Africa. It is known for its long, upright leaves that are typically green with yellow margins. The leaves are also sometimes variegated with white or silver stripes. The snake plant is a low-maintenance plant that […]
Harvest is the process of gathering crops or other agricultural products from the fields or gardens. It is an important part of agriculture and is typically carried out in the late summer or early autumn, depending on the crops being harvested and the climate of the region. The harvest process involves a number of steps, […]
Drum stick or muringakaya need a bigger space for grwoing. I brought seed from one of the mela and started growing . Drumstick, also known as Moringa oleifera, is a tree native to parts of South Asia and is now widely cultivated in tropical and subtropical regions around the world. It is also sometimes referred […]
Mint or puthina leaves can grow very eassily Mint leaf is a popular herb that is used in cooking, baking, and as a flavoring agent in various beverages. It is a member of the Mentha family and there are many varieties of mint, including peppermint, spearmint, and chocolate mint. Mint leaves have a refreshing, cool […]
Pomegranate is a fruit-bearing shrub or small tree that belongs to the family Lythraceae. The scientific name of pomegranate is Punica granatum. The fruit of the pomegranate is a rounded, hexagonal, or globular shape and typically measures between 2 to 5 inches in diameter. The outer layer of the fruit is a thick, leathery, and […]
Yam or Elephant foot Yam is a starchy root vegetable that is native to Africa and Asia, but is now widely cultivated and consumed throughout the world. It is a member of the Dioscoreaceae family and there are many varieties of yams, each with its own unique flavor and texture. Yams are an important food […]
Lemon is a yellow, oval-shaped citrus fruit with a sour taste. It is a popular fruit used in cooking, baking, and for making various beverages such as lemonade and cocktails. Lemons are believed to have originated in Asia and are now grown in many parts of the world, particularly in warm and tropical regions. Lemons […]